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Bistro 2110 Menus

Bistro 2110 Buffet Menu July 6 -- July 10

$11.95 per Person, Includes Beverage and Dessert Bar.  Tax and Gratuity not Included.

Monday July 6

  • Cheese Tortellini with Spicy Italian Sausage and Marinara
  • Seared Chicken with Orange-Teriyaki Sauce
  • Stir Fried Rice
  • Legumes and Broccoli
  • Soup:  Chicken Noodle

Tuesday July 7

  • Classic Meatloaf with Mushroom Brown Sauce
  • Banana Crusted Tilapia with Orange-Butter Sauce
  • Cheddar-Chive Mashed Potatoes
  • Vegetable Medley
  • Soup:  Broccoli and Boursin

Wednesday July 8

  • Crispy Shrimp with Cocktail and Remoulade Sauces
  • Roasted Pork Loin with Caribbean Spices and a Mint Pineapple and Cantaloupe Relish
  • Cilantro-Lime Rice
  • Vegetable Medley
  • Soup:  French Onion

Thursday July 9

  • Citrus Crusted Trout stuffed with Salmon
  • Cajun Chicken Breast with Bleu Cheese Cream
  • Mixed Grain Pilaf
  • Vegetable Medley
  • Soup:  Mushroom and Brie Bisque

Friday July 10

  • Romano Chicken with Marinara and Mozzarella
  • Crab and Shrimp stuffed Sole with Lemon Butter Sauce
  • Potato Hash
  • Legumes, Broccoli and Cauliflower Blend
  • Soup:  New England Clam Chowder

 



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